
“It is always necessary to keep your body healthy, like your blood being neither too thick nor too thin. We need to include both vitamin E and vitamin K in our diet because the latter dilutes our blood, while the latter dilutes it.”
To keep your body in perfect harmony, use the following tips:
1. Cayenne
Cayenne pepper is an excellent pain reliever and blood thinner, ideal for staining off DVT. It contains capsaicin as an active agent and reduces the amount of blood cholesterol and fibrin required for the formation of clots. It also works wonders for your heart, strengthening its quality and giving it the energy it needs.
2. Garlic
Garlic, as an anti-thrombotic, actually prevents the formation of clots and even keeps down blood pressure. Until breakfast, eat two or three raw garlic cloves and use cooked garlic in meals as often as possible during the week.
Learn more: See Xarelto pricing in Canada
3. Ginger
We know that lemon water can be a crucial drink, while ginger is a natural blood thinner that also blocks vitamin K involved in the formation of clots. Brew a few cups of ginger tea as the day goes by to make sure you get as many advantages as you can from this most wonderful source.
4. Broccoli
Since it is rich in fiber content, broccoli is highly recommended for those with cardiovascular problems and many other health benefits. Especially as raw broccoli offers more nutrition.
5. Celery
You burn calories when you consume celery. A healthy plant can also help keep blood vessel thinning levels of the stress hormone, cortisol, in check. There has even been a loss of cortisol correlated with impaired memory, increased weight gain, cholesterol, heart disease, and much more alarming health issues, so celery is a great natural resource.
6. Vitamin C rich foods
Vitamin C helps to maintain a healthy vascular state, which ensures that the amazing blood vessel network of your body functions well. Eat plenty of fresh fruits and vegetables to ensure that your diet contains enough vitamins C. Some vitamin C-rich fruits and vegetables are bananas, pineapples, kiwis, grapes, cantaloupe, papaya, bell peppers, Brussels sprouts, and cauliflower.
7. Spinach
Spinach can certainly help keep your blood pressure down because of its high fiber content. It also contains magnesium, potassium, and folate nutrients. Maintaining healthy blood flow will go a long way to regulating your blood pressure.
8. Rosemary
There is a flavonoid, diosmin in rosemary that improves blood flow by minimizing capillary fragility. Because it is high in vitamin B6, it will help carry oxygen across the body in your red blood cells, hemoglobin. As an added bonus, rosemary can even be used to avoid hair loss; so making garden space for growing this invaluable herb would definitely be worth it.
9. Omega 3 fatty acids
Mainly found in fish, healthy fats from Omega 3 can prevent your blood from coagulating, which also keeps cholesterol down. Eat fish like anchovies, salmon, cod, mackerel, lake trout, and herring in your diet two or three times a week. You’ll also get a lot of other health benefits.
Learn more: Omega 3 medications for DVT
10. Vitamin E rich foods
Vitamin E includes special properties of antiplatelets and anticoagulants that stop clots. Keep in mind foods that are rich in vitamin E such as avocados, olive oil, whole grains, sunflower seeds, walnuts, almonds, coconuts, and hazelnuts when buying groceries.
11. Turmeric
The active agent of Turmeric is curcumin, which also serves as a normal thinner of blood and an enhancer of circulation. Add a teaspoon of turmeric powder to a cup of hot milk with a drop of honey for sweetness and savor the taste of the Orient with this old Indian spice.
12. Regular exercise
Since the lack of exercise is the most common cause of bad circulation, it is logical that the opposite is the best prevention: lots of good, honest exercise. Your circulation will be consistent if your pulse stays quick and steady throughout the day.







